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Menu
FARM TO TABLE
Welcome primavera with the gift of earth
PEAS WITH MINT AND ROSE PETALS
$9.00
GRILLED CORN WITH HERB BUTTER
$9.00
FALAFEL-SPICED TOMATOES ON WHOLE WHEAT FLATBREAD
$9.00
SPARKLING WINE WITH GINGER ALE AND CHERRIES
$9.00
FARMER'S MARKET QUINOA SALAD
$9.00
PRIMAVERA PISOTTO
$9.00
IN VINO WE TRUST
A variety of exotic wines paired with 7 fresh tapas
PAN CON TOMATE
$9.00
PADERON PEPPERS
$9.00
JAMON & SALCHICHON
$9.00
BROCCOLINI AND CHILLI TUNA
$9.00
BALSAMIC RASPBERRIES AND MASCARPONE CHEESE
$9.00
TASTING MENU
A 9 course meal that's bold on taste, light on calories
BREAD AND SYRIAN OLIVES
$9.00
PEARS AND GOATS CHEESE
$9.00
NEO CAPRESE
$9.00
CARB BISQUE
$9.00
POACHED EGGS AND ASPARAGUS
$9.00
WHOLE WHEAT PIZZA A-LA BOSTON
$9.00
SMOKED SALMON WITH BRANDY
$9.00
SEA BASS AND ORANGES
$9.00
FRESH PINEAPPLE AND MINT
$9.00
HOLIDAYS MENU
Jingle bell all the way to your table
A SHOT OF HOMEMADE EGGNOG, MODERN STYLE
$9.00
MINI POLENTA CAKES STUFFED WITH MUSHROOMS AND FETA
$9.00
BOLANO'S FESTIVE SALAD WITH HONEY-GRILLED APPLES
$9.00
ROSTED YAMS WITH A DASH OF BOURBON
$9.00
RUSTIC CURED TURKEY ENCRUSTED WITH CANDIED PINE NUTS
$9.00
BACON ROSEMARY MASHED POTATOES AND PARSLEY
$9.00
PORK MEDALLIONS TOPPED WITH SWEET CORN CREAM
$9.00
QUINOA PUTTANESCA WITH CHILI CRANBERRY SAUSE
$9.00
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